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Sodexo Prestige Keep Spirits High With Festive Cuisine.

Sodexo Prestige Keep Spirits High With Festive Cuisine.

Submitted by • December 17, 2013 www.venues.org.uk

The chefs behind five of Scotland’s top dining venues have been slicing, chopping and boiling their way through this festive season preparing more than 15,000 meals for hungry party-goers.

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