Milagu Rasam: The Ultimate Comfort for Cold Weather

A thinner and more nutritious version of your regular soup, Milagu rasam is one among the many different varieties of rasam. It is relished and cherished not only in the south of the country but everywhere.

It is made with tamarind, tomatoes, black pepper, and other spices, thus making it a tangy variation of the regular rasam. While a regular soup may contain a lot of vegetables that make it thick and full-bodied, this type of rasam, like the other varieties of rasam, is usually thin.

Milagu Rasam: The Ultimate Comfort for Cold Weather

A thinner and more nutritious version of your regular soup, Milagu rasam is one among the many different varieties of rasam. It is relished and cherished not only in the south of the country but everywhere.

It is made with tamarind, tomatoes, black pepper, and other spices, thus making it a tangy variation of the regular rasam. While a regular soup may contain a lot of vegetables that make it thick and full-bodied, this type of rasam, like the other varieties of rasam, is usually thin.

The ingredients of the Milagu rasam make it a great cure for coughs and colds during the winter. The primary ingredient in this mix is black peppercorns which have anti-inflammatory properties and are rich in manganese.